Zucchini Bread - cooking recipe

Ingredients

3 eggs, beaten
1 c. Mazola oil
2 c. grated zucchini, unpeeled, squeeze to get rid of moisture
3 c. flour
1 tsp. baking powder
2 c. sugar
1 tsp. vanilla
1 tsp. salt
1 tsp. cinnamon
1/2 tsp. baking soda
1/2 c. chopped nuts

Preparation

Beat eggs.
Add oil, sugar, zucchini and vanilla.
Sift flour, soda, baking powder, salt and cinnamon.
Add cream with egg mixture.
Mix together.
Add nuts.
Bake 1 hour at 350\u00b0.
Makes 2 loaves.