Barbecued Beef - cooking recipe

Ingredients

2 1/2 lbs. roast or round steak
1 cup catsup
2 Tbsp. vinegar
1 tsp. dry mustard
1/2 cup brown sugar
1 tsp. chili powder
1 medium onion, chopped

Preparation

Cook meat until it falls apart.
Mix the other ingredients and add to chopped meat.
Simmer for 1/2 hour and serve on buns.