Perfection Salad - cooking recipe

Ingredients

2 Tbsp. gelatin, soaked in 1/2 c. cold water
1/2 c. vinegar
2 Tbsp. lemon juice
2 c. boiling water
1 tsp. salt
1/2 c. sugar
2 c. celery, chopped
1 c. finely shredded cabbage
1 small jar chopped pimento

Preparation

Add to gelatin mixture and chill until firm.
Recipe is from Hills and Pines Garden Club, Raleigh, North Carolina.