Yam Ring - cooking recipe

Ingredients

8 medium yams, cooked and peeled
1/2 c. milk
1 tsp. salt
dash of pepper
1/2 c. margarine or butter
3/4 c. packed dark brown sugar
1/2 c. chopped pecans

Preparation

Mash hot yams in large bowl with milk, salt and pepper. Spread some of the butter (about 5 tablespoons) over bottom and side of a 6 1/2 cup ring mold.