Pork Chops And Rice - cooking recipe
Ingredients
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1 c. rice (uncooked)
4 pork chops
1 c. beef bouillon (1 cube dissolved in water)
1 c. water
Preparation
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Place rice in shallow oven dish.
Brown pork chops and lay in rice.
Add liquid.
Cover and bake at 350\u00b0 for 1/2 hour.
Uncover and bake for an additional 1/2 hour.
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