Pork Chops And Rice - cooking recipe

Ingredients
    1 c. rice (uncooked)
    4 pork chops
    1 c. beef bouillon (1 cube dissolved in water)
    1 c. water
Preparation
    Place rice in shallow oven dish.
    Brown pork chops and lay in rice.
    Add liquid.
    Cover and bake at 350\u00b0 for 1/2 hour.
    Uncover and bake for an additional 1/2 hour.

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