Pineapple-Lemon Dessert - cooking recipe
Ingredients
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1/2 c. plus 2 Tbsp. butter or margarine, melted
2 2/3 c. fine graham cracker crumbs
2 Tbsp. sugar
Preparation
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Melt butter.
Mix with crumbs and sugar.
Pat into a 9 x 13-inch cake pan.
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