Zucchini Patties - cooking recipe

Ingredients

3 c. grated zucchini
1 beaten egg
1/2 c. Parmesan cheese
1 tsp. garlic salt
1 Tbsp. chopped parsley
pinch of basil
1 c. Bisquick

Preparation

Beat egg, add grated zucchini, cheese, Bisquick and seasoning. Mixture will be sticky.
Shape into patties 3 inches in diameter. Drop gently into skillet which has 1/2 inch hot oil.
Flatten as patties begin to fry.
Cook until lightly brown, drain on paper towel.