Corn Casserole - cooking recipe

Ingredients
    1 can whole kernel corn
    1 can cream-style corn
    1 Jiffy corn meal mix
    1/2 pt. sour cream
    1/2 c. milk
    1/2 c. oleo, melted
    1 egg
Preparation
    Mix all ingredients together.
    Bake for 1 hour at 350\u00b0 in a 9 x 13-inch casserole or pan.

Leave a comment