Congealed Salad - cooking recipe

Ingredients

1 pkg. orange Jell-O
8 oz. cream cheese
1 small can crushed pineapple
1 large can fruit cocktail
1 small can evaporated milk
3/4 c. hot water
14 large marshmallows
1/2 c. nuts
1/2 c. mayonnaise

Preparation

In double boiler, heat Jell-O, water, cream cheese and marshmallows, then add other ingredients.
Pour into dish and congeal.