Vicky'S 7-Layer Dip - cooking recipe
Ingredients
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1 can refried beans
1 Tbsp. taco seasoning mix
1 c. sour cream
1 c. thick and chunky salsa
1 c. shredded lettuce
1 c. shredded or grated Mexican style cheese
1/2 c. chopped green onions
2 Tbsp. pitted ripe olives, sliced
Preparation
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Mix beans and taco seasoning. Spread on bottom of 9-inch quiche dish. Layer remaining ingredients over bean mixture. Refrigerate. Serve with tortilla chips. Makes 6 to 8 servings.
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