Vicky'S 7-Layer Dip - cooking recipe

Ingredients
    1 can refried beans
    1 Tbsp. taco seasoning mix
    1 c. sour cream
    1 c. thick and chunky salsa
    1 c. shredded lettuce
    1 c. shredded or grated Mexican style cheese
    1/2 c. chopped green onions
    2 Tbsp. pitted ripe olives, sliced
Preparation
    Mix beans and taco seasoning. Spread on bottom of 9-inch quiche dish. Layer remaining ingredients over bean mixture. Refrigerate. Serve with tortilla chips. Makes 6 to 8 servings.

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