Tortilla Roll-Ups - cooking recipe

Ingredients
    1 pkg. flour tortillas (10 in pkg.)
    24 oz. cream cheese
    1 (4 oz.) can diced green chiles
    1 (4 oz.) can diced pimento
    1 (4 oz.) can diced ripe olives
    2 Tbsp. instant minced onions
Preparation
    Soften cheese.
    Add all ingredients except tortillas and mix well.
    Spread on tortillas and roll up.
    Chill several hours or overnight.
    Slice about 3/4-inch thick and place on tray.
    Good served with picante sauce.
    Serves 20.

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