Spinach Balls - cooking recipe

Ingredients

2 c. herb stuffing
2 c. chopped onions
1/2 c. Parmesan cheese
1/2 tsp. thyme
1 Tbsp. garlic powder
1 1/2 sticks melted margarine
6 beaten eggs
2 pkg. frozen spinach, cooked and drained

Preparation

Mix ingredients
and roll into balls.
Bake 20 minutes at 350\u00b0.