Chess Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 egg
1 stick melted margarine
1 box powdered sugar
2 eggs, well beaten
1 (8 oz.) pkg. cream cheese

Preparation

Mix the first 3 ingredients.
Spread into a 9 x 13-inch pan that has been greased and floured.
Bake for 1 hour at 350\u00b0. Cool.
Mix the next 3 ingredients; beat well.
Spread on cake.