Marshmallow Salad - cooking recipe

Ingredients

1 pkg. Dream Whip
1 (8 oz.) pkg. cream cheese
1/2 c. chopped pecans
1 small can crushed pineapple, drained
1 small bag miniature marshmallows

Preparation

Make Dream Whip.
Add cream cheese and beat with mixer until smooth.
Add pineapple and pecans.
Mix well.
Add the marshmallows by hand.
Place in a square dish and refrigerate overnight.
Cut into squares and serve.