Oven Barbecued Beef - cooking recipe

Ingredients

chuck roast
salt and pepper
granulated garlic
liquid smoke
barbecue sauce

Preparation

Preheat oven to 325\u00b0.
Place meat in baking pan and sprinkle liberally with salt, pepper, garlic and liquid smoke.
Roast meat about an hour.
Slice meat in the pan and arrange slices in one layer.
Pour barbecue sauce over the meat.
Cover tightly with foil and roast 1 hour longer.
Uncover, roasting until sauce is thick and meat nicely browned.