Manhattan Potatoes - cooking recipe
Ingredients
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8 c. potatoes
2 onions, chopped
1/2 c. green pepper, chopped
4 canned pimentos, chopped
4 Tbsp. margarine
1 can undiluted celery soup
1/2 c. milk
1 c. grated Cheddar cheese
salt
pepper
Preparation
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Peel, dice and boil potatoes.
Drain.
Add remaining ingredients.
Bake in 350\u00b0 oven for 40 minutes.
Remove lid and bake 15 minutes more.
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