Tuna Cheese Log - cooking recipe
Ingredients
-
8 oz. cream cheese
2 cans tuna, drained
2 Tbsp. onion, grated
1 Tbsp. mayonnaise
1 Tbsp. horseradish
1 Tbsp. lemon juice
Preparation
-
Mix all together; roll up and chill overnight.
Roll in chopped nuts and parsley.
Leave a comment