Simply Fudge(Sugarless) - cooking recipe

Ingredients

1/2 c. evaporated skimmed milk
1 envelope unflavored gelatin
1 drop butter flavoring
1 Tbsp. brown sugar (substitute)
1 tsp. maple extract
1 tsp. brown food coloring

Preparation

Heat milk over low heat.
Sprinkle gelatin over milk and stir until dissolved.
Add butter flavoring and sugar substitute. Blend well.
Remove from heat and add extracts and food coloring. Pour into small pan.
Chill for 15 minutes.
Cut into squares. Serves 1.