Scalloped Corn And Broccoli - cooking recipe

Ingredients

1 can cream-style corn
2 eggs
2 Tbsp. sugar
2 Tbsp. flour
1 tsp. salt
1/2 c. Colby cheese, cubed
1/2 box chopped frozen broccoli

Preparation

Mix corn, eggs, sugar, flour and cheese.
Fold in partially thawed broccoli.
Bake at 325\u00b0 for 1 hour.
Serves 5 or 6 people.