Winesap Apples - cooking recipe

Ingredients

6 Winesap apples
Hungry Jack biscuits
2 c. water
2 c. sugar
1 stick margarine
1 tsp. cinnamon

Preparation

Peel Winesap apples; cut in halves.
Wrap in Hungry Jack biscuits.
Lay in 11 1/2-inch pan.