Ice Cream Dessert - cooking recipe

Ingredients

2 1/2 c. Rice Chex cereal
1 c. brown sugar
1 c. coconut
1/2 c. chopped pecans
1 stick melted margarine
1/2 gal. vanilla ice cream, softened
Hershey's chocolate

Preparation

Combine first 5 ingredients.
Press into bottom of pan. Freeze until firm.
Spread ice cream over crust.
Drizzle chocolate over top.
Freeze until firm.