Tuna Noodle Bake - cooking recipe
Ingredients
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5 oz. wide noodles
1 (7 oz.) can tuna
1 can cream of mushroom soup
1 c. milk
1 c. crushed plain potato chips
pepper to taste
Preparation
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Boil noodles until tender; drain.
Place into greased 12 x 8 x 2-inch baking dish.
Arrange tuna on top.
Sprinkle with pepper, lightly.
Mix soup with milk.
Pour over mixture.
Cover with chips.
Bake at 375\u00b0 for 25 to 30 minutes.
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