Tuna Noodle Bake - cooking recipe

Ingredients
    5 oz. wide noodles
    1 (7 oz.) can tuna
    1 can cream of mushroom soup
    1 c. milk
    1 c. crushed plain potato chips
    pepper to taste
Preparation
    Boil noodles until tender; drain.
    Place into greased 12 x 8 x 2-inch baking dish.
    Arrange tuna on top.
    Sprinkle with pepper, lightly.
    Mix soup with milk.
    Pour over mixture.
    Cover with chips.
    Bake at 375\u00b0 for 25 to 30 minutes.

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