Sinful Trifle - cooking recipe

Ingredients

1 box devil's food cake mix, baked according to directions
2 small boxes instant chocolate pudding
3 1/2 c. milk
1 large container Cool Whip
1 tsp. coffee liqueur or almond extract
4 Heath bars or Skor

Preparation

Cut cake into small squares and place half of cake into a large glass bowl.
Prepare each box of pudding with 1 2/3 cups milk. Add 1/2 teaspoon liqueur or extract to each.
Spoon one pudding over cake. Add 1/2 of Cool Whip.
Crunch 2 bars of candy over Cool Whip. Repeat layering, ending with candy. Refrigerate.