Chocolate Pudding Cake - cooking recipe

Ingredients

1 pkg. devil's food cake mix
1 small pkg. chocolate instant pudding mix
4 eggs
1 c. cool water
1/4 or 1/2 c. vegetable oil

Preparation

Preheat oven to 350\u00b0.
Grease and flour a 10-inch tube pan. Blend all ingredients in a large bowl.
Beat for 3 minutes at high speed.
Scrape bowl often.
Bake at 350\u00b0 for 45 to 55 minutes or until it springs back when touched lightly in center.
Cool right side up for 25 minutes.
Remove from pan.
Serve with your favorite topping.