Old Fashioned Corn Bread - cooking recipe

Ingredients

1 1/2 c. buttermilk
1 1/4 tsp. soda
1 tsp. salt
1 egg
1 1/2 c. cornmeal

Preparation

Combine buttermilk, soda, salt and egg.
Add enough cornmeal to make a thin batter.
Grease an iron skillet good and have it hot before pouring in the batter.
Bake at 425\u00b0 until brown.