Gail Bellingrath'S Crybabies - cooking recipe

Ingredients

3 sticks butter
2 c. sugar
2 eggs
8 Tbsp. molasses
4 tsp. soda
2 tsp. ginger
2 tsp. cinnamon
2 tsp. salt
4 c. flour

Preparation

Cream sugar and butter.
Beat in eggs and molasses.
Beat in other ingredients.
Roll 1-inch diameter.
Bake at 350\u00b0 for 10 minutes.