Toll House Pie - cooking recipe

Ingredients

1 pie shell (unbaked), thawed
2 eggs
1/2 c. flour
1/2 c. sugar
1/2 c. brown sugar
1/2 c. butter
1 c. chocolate chips
1 c. walnuts

Preparation

Mix together and pour into pie shell.
Bake 50 minutes on top rack of 325\u00b0 oven.