Coconut Balls - cooking recipe

Ingredients
    2 eggs
    1 c. sugar
    1/2 stick butter or oleo
    1 c. chopped dates
    1/2 tsp. salt
    1 tsp. vanilla
    3 c. Rice Krispies
    1 c. chopped pecans
Preparation
    Cook first 6
    ingredients
    5 minutes after it starts to bubble.
    Add Rice
    Krispies
    and pecans.
    Drop by teaspoons on waxed paper and
    roll
    into small balls.
    Then roll in coconut flakes.

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