Turkey Burgers - cooking recipe
Ingredients
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3 lb. ground lean turkey
1 egg
3 tsp. Lawry's seasoning salt
1 tsp. black pepper
1 pkg. Lipton onion soup
Preparation
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In large bowl, mix all ingredients.
Form patties; cook in a non-stick skillet, browning both sides until done.
Serve on buns with lettuce and tomatoes.
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