Turkey Burgers - cooking recipe

Ingredients
    3 lb. ground lean turkey
    1 egg
    3 tsp. Lawry's seasoning salt
    1 tsp. black pepper
    1 pkg. Lipton onion soup
Preparation
    In large bowl, mix all ingredients.
    Form patties; cook in a non-stick skillet, browning both sides until done.
    Serve on buns with lettuce and tomatoes.

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