Pumpkin Cake - cooking recipe

Ingredients

2 c. pumpkin
2 c. flour
1/2 tsp. salt
2 tsp. cinnamon
2 tsp. soda
2 c. sugar
1 c. Crisco oil
4 eggs

Preparation

Combine first 5 ingredients.
Cream well with electric mixer, then add next 3 ingredients.
Beat until well blended.
Bake at 350\u00b0 for about 45 minutes, in a lightly greased and floured 13 x 9-inch pan or two round cake pans.