Grandma'S Beef Barbecue - cooking recipe

Ingredients

4 to 6 lb. beef, roasted or cooked
1/2 tsp. garlic
1/2 tsp. pepper
1/2 tsp. basil
1 tsp. salt
3 onions
1 green pepper

Preparation

After you cook beef, cut or pull apart into chunks. Season with garlic, salt and pepper. Simmer in frying pan the onions, green pepper and basil.
Add in beef chunks and 1 bottle or more barbecue sauce. Stir well over low heat for flavor to go through.