Poppy Seed Cake - cooking recipe

Ingredients

1 (8 oz.) yellow cake mix
1 small pkg. instant vanilla pudding
4 eggs
1 c. sour cream
1 stick melted butter
1/2 c. cream sherry
1/3 c. poppy seed

Preparation

Preheat oven to 350\u00b0.
Butter and flour Bundt pan.
Combine all ingredients in a large bowl and beat for 5 minutes.
Pour batter in pan.
Bake 1 hour until cake tests done.