Chocolate Snack Cake - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1/3 c. baking cocoa
1 tsp. baking soda
1 c. water
1/2 c. oil
2 Tbsp. vinegar
2 tsp. vanilla extract

Preparation

Combine first four ingredients.
In another bowl, combine water, oil, vinegar and vanilla.
Add to dry ingredients and mix just until blended.
Pour into greased 8-inch square pan.
Bake at 375\u00b0 for 20 to 25 minutes or until done.