Pound Cake Or Jelly Cake - cooking recipe

Ingredients

3/4 lb. butter
3 c. sugar
5 eggs
3 c. flour
1 c. milk
1 Tbsp. vanilla
1 tsp. baking powder

Preparation

Bake at 325\u00b0 for approximately 1 1/4 to 1 1/2 hours or until tester comes out clean.