Easy Sweet Rolls - cooking recipe

Ingredients

1 stick oleo
1 c. brown sugar
2 Tbsp. milk
2 loaves frozen bread dough
2 (3 oz.) pkg. butterscotch or vanilla pudding

Preparation

Melt oleo.
Add brown sugar and milk.
Add dry pudding mix. Cut or break 2 loaves of frozen dough into pieces.
Put into 9 x 13-inch pan and pour mix over it.
Let rise to double.
Add cinnamon, nuts or raisins, if desired.
Bake 20 to 30 minutes in 350\u00b0 oven.