French-Style Green Beans - cooking recipe

Ingredients

2 cans French-style green beans
1 c. sharp cheese, grated
1 can mushroom soup, undiluted
1 large onion, minced
5 or 6 slices bacon, fried crisp and crumbled
1 stick margarine
3/4 c. slivered almonds (optional)
Ritz crackers

Preparation

Cook minced onion in margarine.
Remove from stove.
Add beans, grated cheese, bacon, almonds and mushroom soup.
Mix thoroughly and put into casserole.
Sprinkle Ritz crackers on top. Bake 20 to 25 minutes at 350\u00b0.