Ham And Green Bean Casserole - cooking recipe
Ingredients
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1 can cream of mushroom soup
4 c. canned green beans, drained
4 oz. ham, cubed
3 oz. shredded Cheddar cheese (3/4 c.)
1/8 tsp. pepper
Preparation
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Combine soup, beans, ham and pepper.
Pour into an 8 x 8-inch baking dish sprayed with cooking spray.
Microwave for 6 minutes on High or until hot.
Sprinkle cheese on top.
Microwave 2 minutes more or until cheese melts.
Serves 4.
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