Ham And Green Bean Casserole - cooking recipe

Ingredients
    1 can cream of mushroom soup
    4 c. canned green beans, drained
    4 oz. ham, cubed
    3 oz. shredded Cheddar cheese (3/4 c.)
    1/8 tsp. pepper
Preparation
    Combine soup, beans, ham and pepper.
    Pour into an 8 x 8-inch baking dish sprayed with cooking spray.
    Microwave for 6 minutes on High or until hot.
    Sprinkle cheese on top.
    Microwave 2 minutes more or until cheese melts.
    Serves 4.

Leave a comment