Julie'S Favorite Butterscotch Dessert - cooking recipe

Ingredients

1 1/4 c. flour
1 1/4 sticks oleo
8 oz. cream cheese
1 c. powdered sugar
2 pkg. Dream Whip or 2 (8 oz.) Cool Whip
3 small boxes butterscotch instant pudding
4 1/2 c. milk

Preparation

First Layer:
Mix together flour and oleo until like pie crust.
Pat into a 9 x 13-inch pan and bake at 350\u00b0 for 20 minutes.