African Chow Mein - cooking recipe

Ingredients

2 lb. ground beef
2 c. cooked rice
7 to 8 stalks celery, cut small
1 1/2 cans tomato soup
1 Tbsp. molasses
1 (4 oz.) can mushrooms, drained
2 medium onions, chopped
salt and pepper to taste
3/4 c. shredded or sliced almonds

Preparation

Sauce celery and onions in 1 tablespoon oil.
Take out and put meat in pan.
Brown well.
Combine all other ingredients and bake in a 3-quart casserole for 1 hour at 350\u00b0.