Dinner Rolls - cooking recipe
Ingredients
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1 1/2 c. all-purpose flour
1 pkg. active dry yeast
1 c. low-fat cottage cheese*
1/4 c. water
1 Tbsp. sugar
2 tsp. dill seed or caraway seed
1/2 tsp. salt
1 egg
Preparation
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*By using cottage cheese instead of shortening or cooking oil, you can cut down on the fat, yet still achieve a tender and moist bread.
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