Ingredients
-
2 1/4 c. oatmeal
3 tsp. flour
1 egg, slightly beaten
1 c. melted butter or oleo
2 1/4 c. light brown sugar
1 tsp. salt
1 tsp. vanilla
Preparation
-
Mix dry ingredients.
Stir in butter.
Add egg and vanilla. Cover cookie sheet with aluminum foil.
Drop dough by 1/2 teaspoon; space far apart.
Bake at 375\u00b0 for about 7 minutes. Pull foil off cookie sheet.
Let cool.
Cookies will slip off when cool.
Will keep indefinitely.
Makes about 8 dozen.
Leave a comment