How To Can Green Beans - cooking recipe

Ingredients
    1 gal. strung beans
    1 c. vinegar
    3/4 c. sugar
    salt to taste
Preparation
    Add salt to taste as in cooking beans.
    Cover with water. After they begin to boil, let them boil for 45 minutes to 1 hour. Can and seal.
    Be sure to have jars hot.

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