Broccoli Balls - cooking recipe

Ingredients

1 small onion
1/2 c. melted margarine
2 pkg. frozen chopped broccoli
4 beaten eggs
1/2 tsp. salt
1/2 c. Parmesan cheese
2 c. Pepperidge Farm herb seasoned stuffing (not cubes)

Preparation

Saute the diced onion in butter.
Mix the other ingredients together with the onion and butter.
Refrigerate 1 hour or for best results, refrigerate overnight.
Roll into balls.
Bake at 350\u00b0 for 15 minutes.
Use an ungreased cookie sheet.