Elegant Steak - cooking recipe

Ingredients

1 1/2 lb. round steak, cut in strips
1 1/2 Tbsp. vegetable oil
2 large onions, cut in 1/2-inch slices and separated into rings
1 large can sliced mushrooms, use 1/2 of the juice
2 cans cream of mushroom soup
1 1/2 tsp. garlic

Preparation

Brown meat in oil over high heat.
Put in casserole.
Cover with onions and mushrooms.
Mix soup and liquid from mushrooms. Pour over steak.
Cover casserole and cook 1 hour at 350\u00b0. Delicious over rice.