Old Timey Tea Cakes - cooking recipe

Ingredients

1/2 c. shortening
1 1/2 c. sugar
1/2 c. buttermilk
1 egg
1 tsp. vanilla
3 to 4 c. flour (enough to make a soft dough)

Preparation

Mix all ingredients well.
Roll thin and cut out.
Ingredients are estimated, as told to me, by the late Aunt Bessie Gillis Pigg.