Gooey Butter Coffeecake - cooking recipe

Ingredients

1 pkg. Butter Recipe cake mix, yellow or chocolate
1 stick margarine, softened (not melted)
4 eggs
1 (8 oz.) cream cheese
1 box powdered sugar
1/2 c. chopped pecans (optional)

Preparation

Mix by hand the cake mix, margarine and 2 eggs.
Spread in buttered 9 x 13-inch pan.
Mixture will be sticky.
Mix with mixer, cream cheese, 2 eggs and powdered sugar.
Pour over top of cake.
Sprinkle with chopped pecans, if desired.
Bake at 350\u00b0 for 35 to 40 minutes.
Center will still be wiggly.