Chili - cooking recipe

Ingredients

1 lb. ground beef, browned
salt and pepper
dash of garlic salt
1 onion, chipped up
1 can tomato paste
1 1/2 Tbsp. chili powder
flour paste (1 Tbsp./1 part water)

Preparation

Brown ground beef.
Add 3 cups hot water.
Add tomato paste. Stir in chili powder and onion.
Cover and simmer.
About 15 minutes before eating, add flour paste and kidney beans.
Stir a lot!