Squash Fritters - cooking recipe

Ingredients

salt and pepper to taste
3 c. grated squash
1 egg
2 Tbsp. sugar
6 Tbsp. flour
2 Tbsp. minced onion
oil for frying

Preparation

Salt squash; let drain in colander.
Squeeze moisture from squash.
Combine all ingredients except oil in a large bowl.
Mix well.
Fry a small amount at a time in deep fat until brown on both sides.
Serve hot.