No Bake "Icebox" Fruitcake - cooking recipe

Ingredients
    1 1/2 lb. whole pecans
    2 c. dark raisins
    8 oz. chopped dates
    1 (8 oz.) jar maraschino cherries
    1 (1 lb.) bag marshmallows
    1 (14 oz.) can condensed milk
    1 box graham crackers
Preparation
    In extra large bowl or pan, crush graham crackers (very fine). Add pecans, raisins, dates and cherries.
    Melt marshmallows and condensed milk in microwave at least 8 minutes (or more). Immediately fold into mixture very quickly.
    Use sterilized hands only, no spoons!
    Very hard to mix!!!
    Will have a sticky texture. Press into (any shape) plastic container lined with wax paper. Pack firmly to stick together in shape of container.
    Freeze; will keep several weeks.
    Slice when ready to serve.

Leave a comment