Lemon Squares - cooking recipe

Ingredients

2 c. flour
1/2 c. powdered sugar
1 c. butter
1/2 tsp. baking powder
4 large eggs
2 c. sugar
6 Tbsp. lemon juice
4 Tbsp. flour (for mix)

Preparation

Sift together 2 cups flour and powdered sugar.
Add butter and blend with fingers.
Form a crust in a greased cake pan (9 x 13-inches).
Push up sides of pan (approximately 3/4-inch).
Bake crust at 350\u00b0 for 20 minutes.